CHEN60472 15 Semester 2 Postgraduate Taught Level 6 Stephen Flores Unit coordinator Thomas Rodgers Unit coordinator 1 FHEQ level (Framework for Higher Education Qualifications) ' Masters/Integrated Masters P4 ' European Credit Transfer & Accumulation System Rating : 7.5 <p>Introduction to formulated products.</p><p>Introduction to the product design process and product specification.</p><p>Sorting, screening and selection of ideas and routes to market.</p><p>Understanding of rheology and how this links to product uses and microstructure.</p><p>Use concepts of process design to improve product performance.</p><p>Introduction to and modelling key production methods for chemical products.</p><p>Understanding of key mixing methods for both batch and continuous production.</p> <p>Introduction to formulated products.</p><p>Introduction to the product design process and product specification.</p><p>Sorting, screening and selection of ideas and routes to market.</p><p>Understanding of rheology and how this links to product uses and microstructure.</p><p>Use concepts of process design to improve product performance.</p><p>Introduction to and modelling key production methods for chemical products.</p><p>Understanding of key mixing methods for both batch and continuous production.</p> <p>The unit aims to:</p><p>Give a broad knowledge of formulated products within the scope of chemical engineering.</p><p>Give an understanding of chemical product properties and how they relate to consumer needs.</p><p>Give an understanding of mixing and production of chemical products.</p> <p>ILO 1. Develop new chemical products based on customer needs.</p><p>ILO 2. Screen and select ideas for new products/product improvement</p><p>ILO 3. Examine real product properties and relate them to product function.</p><p>ILO 4. Analyse key mechanisms for the creation of functional product microstructure.</p><p>ILO 5. Design of processes to produce key chemical products taking into account concerns of scale-up and cost.<br />&nbsp;</p> <p>Lectures</p><p>Tutorials</p><p>Group presentation</p><p>Group literature and research review</p><p>Office Hour for general queries</p><p>Online formative and summative quizzes<br />&nbsp;</p> 0 Other 100% <p>Continuous assessment</p> <p>Feedback will be provided to students through the virtual learning environment.</p><p>Office hours are also available for general queries relating to the course.</p> N <p>Core Reading</p><p>E.L. Cussler and G.D. Moggridge; 2011; Chemical Product Design, Cambridge University Press, 2nd Edition.</p><p>&nbsp;</p><p>Recommended Reading</p><p>H.A. Barnes, J.F. Hutton, and K. Walters; 1989; An Introduction to Rheology, Elsevier.</p><p>E.L. Paul, V.A. Atiemo‐Obeng, and S.M. Kresta; 2003; Handbook of Industrial Mixing: Science and Practice, J. Wiley &amp; Sons.</p> Lectures 36 0 114